KPL Camellia Kitchen Knife Oil
Keep your premium cutlery and cookware in pristine condition with Organic Camellia Kitchen Knife Oil, the traditional Japanese solution for rust prevention and long-term care. Made from 100% pure, virgin-pressed Tsubaki (Camellia Oleifera) oil, this natural formula is rich in Omega-9 fatty acids, offering exceptional protection without any synthetic additives or odors.
For centuries, Camellia oil has been trusted in Japan to preserve fine carbon steel kitchen knives, samurai swords, and cast iron cookware. It forms a thin, invisible barrier that repels moisture, blocks oxygen, and prevents rust and pitting, all while leaving no taste or residue on food surfaces.
Simply spray or apply a few drops, wipe lightly, and leave a delicate protective film on your blade or cookware. Perfect for chefs, collectors, and home cooks who want to maintain their tools for a lifetime.
Specifications
- Type: Organic Camellia (Tsubaki) Oil
- Volume: (insert bottle size, if applicable)
- Use: Carbon steel knives, swords, and cast iron cookware
- Finish: Clear, food-safe protective layer
- Made in Japan
