Messermeister Avanta Pakkawood Flexible Boning Knife – 7″
Precision deboning made easy — meet the Avanta Pakkawood Flexible Boning Knife – 7″, your trusted tool for trimming meats, poultry, and fish with expert finesse. The narrow, slightly curved blade offers just the right amount of flexibility to navigate joints, bones, and connective tissue while maintaining control and accuracy. Crafted from high-quality stainless steel, the blade stays sharp and agile, while the ergonomic pakkawood handle provides a secure, comfortable grip. Whether you’re breaking down a whole chicken or filleting salmon for sushi night, this knife delivers the sharpness, flexibility, and elegance you need for flawless prep.
Not dishwasher safe. Hand-wash only with warm water and a mild detergent; rise and dry immediately
Specifications
- Blade Length: 6.93 in | 176 mm
- Blade Width: 1.18 in | 30 mm
- Blade Thickness: 1.8 mm
- Blade Material: X50 Stainless Steel
- Blade Finish: Satin
- Edge Angle: 15º
- Rockwell Hardness: 57 HRC
- Ambidextrous
- Handle Material: Brazilian Brown Pakkawood
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Handle Width (including bolster): 5.16 in | 131 mm
