Miyabi Birchwood SG2 8″ Chef SG2 Flower Damascus Karelian (Masur) Birch
The MIYABI Birchwood 8-Inch Chef’s Knife is an indispensable culinary masterpiece, handcrafted in Seki, Japan, where centuries of blade-making tradition meet modern precision. Designed for cutting vegetables, meat, and fish with surgical accuracy, this chef’s knife blends artistry, performance, and luxury in one flawless tool.
At its core lies SG2 micro-carbide powder steel, prized for its exceptional hardness and scalpel-like sharpness. This potent cutting core is encased in 100 layers of steel, forming a breathtaking 101-layer flower Damascus pattern that enhances both strength and beauty. MIYABI’s CRYODUR® ice-hardening process further refines the steel’s molecular structure, ensuring edge retention, corrosion resistance, and chip-resistant durability.
Completing the design is a stunning Karelian (Masur) Birch handle—the only wood ever featured in a Fabergé egg. Exquisite and ergonomic, this handle offers superior comfort and control with its rounded spine and heel, balancing elegance and performance. Every Birchwood knife is a unique work of art, delivering the scalpel-like precision demanded by professional chefs and passionate home cooks alike.
Specifications
- Blade Length 7.87 in
- Overall Length 13.23 in
- Handle Length 5.39 in
- Blade Width 0.08 in
- Blade Thickness 0.08 in
- Blade Material SG2 Micro-Carbide Powder Steel with CRYODUR® heat treatment
- Blade Finish 101-Layer Flower Damascus
- Handle Width 0.91 in
- Handle Material Japanese Karelian (Masur) Birch
- Weight 0.38 lbs
- Made In Seki, Japan
