Miyabi Black 5000MCD67 7″ Fine Edge Santoku – MC66 Powder Steel 133 Layer Damascus – Black Maple Burl

$439.99

Availability: In stock

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SKU: 1019525 Category:
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Description

Miyabi Black 7″ Fine Edge Santoku, 133-Layer Flower Damascus MC66 Poweder Steel Core, Big Leaf Black Maple Burl Handle

The fine edge santoku – Japanese for “three virtues” – excels at three cutting techniques. Expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder. The MIYABI Black 5000MCD series is a true work of art. This series boasts blades of ultra-premium steel for unsurpassed sharpness. Exquisite Japanese craftsmanship merges with expert German engineering for the ultimate kitchen knives. The blades are constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 on the Rockwell hardness scale. This results in an exceptionally sharp and long-lasting edge that is highly corrosion resistant. The authentic, thin, Japanese profile blades are wrapped in 132 additional layers of steel, resulting in a gorgeous flower Damascus pattern. Sharpening is done using the traditional, three-step Honbazuke method.

The handle of the Miyabi Black series is made from the prized Bigleaf maple and dyed a black ash color. The grain and color of the black ash contrasts beautifully with the Damascus pattern of the blade. The handle is crafted in a traditional “D” shape, with a rounded spine and heel, providing optimal ergonomics for fatigue-free cutting. Handcrafted in Seki, Japan.

  • Authentic, thin, Japanese blade comprised of ultra-premium MC66 micro-carbide steel
  • Blade consists of 133 layers of steel, resulting in a gorgeous floral Damascus pattern
  • CRYODUR blade, ice-hardened to Rockwell 66
  • Sharpened using a traditional, three-step Honbazuke method
  • Ergonomic D-shaped handle made from stunning Blackleaf maple
  • Steel endcap with embossed logo and handle mosaic pin
  • Handcrafted in Seki, Japan
  • Handwash only

Specifications

  • Blade Length: 7.09″
  • Blade Height: 1.89
  • Overall Length: 12.48″
  • Handle Length: 5.39″
  • Blade Material: 133-Layer Flower Damascus MC66 Powder Steel Core
  • Blade Hardness: 66 HRC
  • Blade Thickness: 0.08″
  • Handle Material: Black Maple Burl
  • Made in Japan

Brand

Brand

Miyabi

Miyabi is a premium Japanese knife brand under Zwilling J.A. Henckels, known for combining traditional Japanese craftsmanship with modern precision technology. Miyabi knives are handcrafted in Seki City, Japan, a historic center of Japanese sword and knife making, and are celebrated for their exceptional sharpness, beautiful damascus patterns, high-performance steels, and elegant designs. Built for chefs and culinary enthusiasts, Miyabi knives deliver outstanding balance, edge retention, and the refined cutting experience associated with Japanese cutlery.

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