Perfect Edge Cutlery Dragon Fire – 9 Inch Kiritsuke
Every Dragon knife is crafted with a specific purpose to suit the needs of the modern American kitchen. The habits and preferences of home cooks and professional chefs alike, played a role in shaping each blade, ultimately, to produce tools that perform better and last longer.
The Fire series is particularly unique to Dragon. The blade-shape design is curated from Japanese knife-making traditions; thinner blades, for example, offer more precise and exacting cuts. Couple that with Dragon’s standard components, such as BD1N nitrogen steel, the fine-grained metal with 63 HRC Rockwell hardness delivers a razor-sharp blade with superior edge retention.
Specifications
- Blade: CTS-BD1N nitrogen-infused stainless steel
- HRC: 63
- Bevel(Angle Ratio): Double (50:50)
- Handle: Red Micarta
