Zwilling Gourmet 7″ Hollow Edge Santoku German High-Carbon Stainless Black POM
The ZWILLING Gourmet 7-Inch Hollow Edge Santoku Knife is an all-purpose Asian-style blade designed for versatility, balance, and precision. With its relatively straight edge from heel to tip, it supports the traditional push-cut technique favored in Japanese cooking. Perfect for dicing vegetables, finely chopping herbs, and slicing thin cuts of meat or fish, this Santoku delivers exceptional control and clean, even cuts. The hollow edge (granton edge) features small indentations along the blade that create air pockets to prevent food from sticking while cutting.
Expertly crafted in Germany, the ZWILLING Gourmet series combines precision stamping with the company’s legendary ice-hardening process for optimal performance. Each knife is precision-stamped from a single piece of high-carbon stainless steel, resulting in a lightweight yet strong blade that’s easy to maneuver. The FRIODUR® ice-hardening technique ensures excellent hardness, edge retention, and corrosion resistance for long-lasting sharpness.
Designed for comfort and durability, the ergonomic triple-riveted handle offers a secure grip and superb balance. The center rivet, laser-engraved with the ZWILLING logo, adds a refined touch of craftsmanship. Perfect for both home chefs and professionals, this Santoku knife delivers effortless precision and fatigue-free cutting for years of reliable use.
Specifications
- Blade Length 7.09 in
- Overall Length 12.01 in
- Handle Length 4.53 in
- Blade Width 0.08 in
- Blade Material German High-Carbon Stainless with Ice-hardened FRIODUR® heat treatment
- Handle Width 0.71 in
- Handle Material Black Polyoxymethylene (POM)
- Weight 0.36 lbs
- Made In Germany
